There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and candied peel decorations so the flavour is incredibly intense and...
Author: Mary Berry
A wicked way with chocolate bars and rice krispies, these krispie cakes are quick, easy and catnip to kids.
Author: Nicky Evans
What could be better than a plate of freshly baked scones? Scones with chocolate in! This simple recipe has cocoa powder and chocolate chunks in the dough...
Author: Ellis Barrie
These delicious biscuits are buttery and light. Don't worry if you're not an expert at piping, they'll still look brilliant once they are baked.
Author: The Hairy Bikers
If you haven't yet discovered the delicious and surprising combo of beetroot and chocolate cake, this is the perfect introductory recipe. Try it with a...
Author: Nigel Slater
Forget the name, Nigella's devil's food cake is heavenly. The crumb is tender, the filling and frosting luscious.
Author: Nigella Lawson
These simple peanut butter cookies use just five ingredients from your store cupboard - and there's no flour, so they're perfect for those following a...
Author: Annie Rigg
Tamal takes the rich indulgent flavours of sticky toffee puddings to make a cake with a difference. For this recipe you will need a 20cm/8in cake tin,...
Author: Tamal Ray
Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success. Equipment and preparation: for this recipe...
Author: Mary Berry
A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions...
Author: Justine Pattison
This cake is a joy - banana, courgette and carrot are the hidden gems that children will not realise are there! To give added interest and texture, use...
Author: Mary Berry
Zest up your baking with Mary Berry's super-easy orange cake. It's perfect for Mother's Day. Equipment and preparation: You will need two loose-bottomed...
Author: Mary Berry
The classic British treat gets a makeover with salted caramel.
Author: Simon Rimmer
James Martin's simple steps for making Madeira cake, will have you whipping up a soft, buttery afternoon treat.
Author: James Martin
This wonderfully rich baked cheesecake with blueberries is ready in just over an hour - no overnight cooling required.
Author: Rachel Allen
We discovered that cardamom is a really popular spice in Norway, used in many cake and biscuit recipes. Some say the spice was first brought back to the...
Author: The Hairy Bikers
Author: Simon Rimmer
Mary Berry makes this galette des rois for Twelfth night. It is a French institution at Christmas - hide a figurine inside to see who's king or queen!
Author: Mary Berry
An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic addition to a picnic or packed lunch.
Author: BBC Food
Whether you call them drop scones or Scotch pancakes, this classic recipe makes a perfect breakfast, brunch or Pancake Day dish.
Author: Mary Berry
Mary Berry shows you the easiest way to make mince pies en masse! A hidden layer of marzipan is a lovely surprise, but to make it even easier add the mincemeat...
Author: Mary Berry
This focaccia recipe is easy to make and easy to adapt with whatever herbs you have in the house.
Author: Paul Hollywood
Everyone's favourite baker Mary Berry gives you the lowdown on making the perfect royal icing.
Author: Mary Berry
You won't be able to resist Lesley Water's squidgy chocolate brownie recipe - get it on the table in ten easy steps.
Author: Lesley Waters
With sweetness from dried fruit and agave nectar, and speckled with seeds and nuts, these flapjacks make a great snack or a worthy school fete bake. Each...
Author: Tom Kerridge
Empire biscuits are tasty Scottish shortbread-style biscuits, filled with jam and topped with icing and cherries. They are great for a teatime treat with...
Author: Julie Lin
Author: The Hairy Bikers
These easy, healthy vegan flapjacks use a mixture of mashed bananas and coconut oil instead of traditional butter, but keep the classic addition of golden...
Author: Rachel Phipps
Corn tortillas are made with masa harina (finely ground cornmeal) and are very quick and simple to make. A great accompaniment to many Mexican dishes,...
Author: Paul Hollywood
These sweet Christmas buns make a great alternative to mince pies and look really festive on the table.
Author: Paul Hollywood
This feels so healthy and is gluten-free. A delicious combination of a close firm texture and nutty flavour, this is great spread with butter and served...
Author: Mary Berry
This Swedish layer cake is great fun - bright green and full of custard, jam, marzipan, and a mound of whipped cream! Equipment and preparation: for this...
Author: Mary Berry
These amaretti-style coconut biscuits are a perfect sweet treat - and also free from dairy and gluten.
Author: Benjamina Ebuehi
There's nothing scary about macaroons and they're perfect as edible presents. This easy-to-follow recipe shows you how to make them.
Author: BBC Food
This recipe was sent in by my mum. It is impossible to eat just one of these deliciously moreish biscuits, as I can clearly remember from my childhood!...
Author: Paul Hollywood
These flavour-packed biscotti make a classy end to an Italian meal, or any meal for that matter.
Author: Ian Cumming
The best flapjacks are gooey, chewy and, above all, easy. These fruit-filled treats are great to make with children. You will also need a 20x30cm/8x12in...
Author: Celia Brooks
Mary's easy recipe for oh-so-pretty fruit tarts uses a regular bun tin to make things just that little bit easier.
Author: Mary Berry
This is a great shortcut method for making puff pastry. You can use it for sausage rolls, apple turnovers, tarts and savoury pies.
Author: Paul Hollywood
These zesty lemon sandwich biscuits will provide a great pick-me-up for any mid-afternoon slump.
Author: Benjamina Ebuehi
Try Simon Rimmer's easy, homemade version of this retro classic. They make delicious Christmas presents.
Author: Simon Rimmer
Mary Berry's traybake is such an easy cake to make, and very quick to mix using the all-in-one method. It makes lots of portions so if you are cooking...
Author: Mary Berry
The Bramley apples in these easy puff pastry pies pair perfectly with marzipan for a sweet tart hand pie.
Author: James Martin
These moreish chocolate truffles are strictly for sweet-toothed chocoholics - keep them under lock and key as they're addictive and almost too easy to...
Author: Angela Hartnett
Ideal for Burns Night or to give as a gift, this Scottish sweet treat is similar to fudge, with a crumbly texture.
Author: Julie Lin
An English classic, the custard tart is perfect for a little smackerel of something at elevenses.
Author: Alan Bennett
This impressive rainbow cake is the perfect celebration and party centrepiece. It's deceptively simple to make too - all you need is basic cake ingredients...
Author: Chris Murphy
A simple tart topped with buttery soft apples, cream and calvados - takes no time to make, but is so delicious.
Author: Raymond Blanc